ACC Restaurant Series 2021 – Road to Recovery

Learn about resources to help restaurant owners survive and thrive as restrictions have been lifted. Listen to industry experts and learn best practices in making your business profitable.
Select which webinar you would like to attend below
SBA announces Restaurant Revitalization Fund registrations opens on Friday, April 30, 2021, at 8 am CDT and open applications on Monday, May 3, 2021, at 11am CDT.  We encourage you to watch the SBA recording from Apr 21 to get detailed information about applying.
  • Webinar - Understanding the Restaurant Revitalization Fund Grant - FREE
    April 21 - 9:30-10:30am CT
    The Restaurant Revitalization Fund is a $25 billion grant program for restaurants and other food service businesses that have been affected by the  coronavirus outbreak-related shutdowns. Restaurants can apply for a total of $10 million - or $5 million per physical location - based on other review losses during the pandemic.

    Speaker:
    - Tim Jeffcoat, District Director of the U.S. Small Business Administration in Houston
Webinars Below
  • Free for Members or $50 for Non-members (For whole series and includes $50 credit toward basic membership and higher See Membership Table)

Roundtable Discussion Will Be Scheduled Through Various Supporting Chamber

  • Restaurant Series – Part 1 - Looking at Trends and Outlook, a Panel Discussion
    April 26 10:00-11:00am CT

    A deep look at the ongoing trends and ways businesses have pivot to stay open and continue serving customers. Each panelist will share insights on key areas such as pricing, training, cost of goods/services and technology. Hear a general outlook for Quarter 3 and 4 of 2021.
    Panelists from the Greater Houston Restaurant Association

    Moderator: Melissa Stewart, Executive Director of GHRA
    Panelists:
    - Jonathan Horowitz, Owner Convive Hospitality Consulting
    - Cameron James, President GHRA
    - Alex Au-Yeung, Owner Phat Eatery
  • Industry Roundtable Discussions (Various Breakout Session in Asian Languages)
    Various Days
    Breakout Sessions with restaurant owners throughout the day with the focus on topics related to: Pricing Strategy, Supply Chain, Labor, Technology, Marketing and Cashflow.  Each session will be administered in various Asian languages.
    Times and Dates is posted through the various supporting Chambers (contact info@asianchamber-hou.org if you need more information)
  • Restaurant Series – Part 2 - Solutions to Pressing Questions: Moving Beyond the Challenges, a Panel Discussion
    May 10 10:00-11:00am CT

    This is a continuation from Webinar 3 where panelists will provide answers to questions brought up during the roundtable.  Each panelist will offer guidance on how to overcome the various challenges owners faces with operation and growing his/her business.
    Panelists from the Greater Houston Restaurant Association

    Moderator: Cameron James, President GHRA
    Panelists:
    - Chris Harrell, Owner Deep Blue Sourcing
    - Ashley Rosenfeld, Principal Owner of A La Carte Hospitality Consulting
    - Christa Jaganath, Audit Principal Briggs and Veselka

This series is hosted by the Asian Chamber of Commerce with support from the Greater Houston Restaurant Association and partner Chambers. Speakers, Dates and Times Subject to Change Without Notice. Check Website for Updated Information